Chemistry
From
the 10th century to the present time, the origin
of alchemy, the true authorship of the latin
and Arabic alchemecal writings attributred to
Jabir Ibn Hayyan.
Jabir
Ibn Hayyan (Geber), who flourished in Kufa about
776 A.D. is known as the father of modern chemistry
and along with Zakariya Razi, stands as the
greatest names in the annals of chemical science
during mediaeval times. He got his education
from Omayyad Prince Khalid Ibn Yazid Ibn Muawiyah
and the celebrated Imam Jafar al-Sadiq. He worked
on the assumption that metals like lead, tin
and iron could be transformed into gold by mixing
certain chemical substances.
Al-Jabr
Ibn Hayyan (d. 815) regarded as the father of
chemistry, said: all matters can be traced to
a simple, basic particle composed of a lightning-like
charge and fire, which serves as the smallest
indivisible unit of matter.
He
discovered as many as 19 elements and is credited
with correct measurements of specific weights.
He
perfected chemical processes such as distillation,
crystallization and sublimation.
Ibn
Hayyan was the first to distill vinegar into
acetic acid. He introduced the relative solubility
or insolubility of substance in solutions. He
was the first to use glass tubes, tubes, and
bottles on a large scale.
He
mastered the use of chemical purification processes:
distillation, sublimation, precipitation. Along
with al-Jaber, they were regarded the founders
of Chemistry as an exact science.
They
created distillation and sublimation. They used
alcohol in surgery and extracts of herbs.
It
is said that he manufactured a large quantity
of gold with the help of that mysterious substance
and two centuries later, when a street was rebuilt
in Kufa a large piece of gold was unearthed
from his laboratory.
He
laid great emphasis on the importance of experimentation
in his research and hence he made great headway
in chemical science, Western writers credit
him with the discovery of several chemical compounds,
which are not mentioned in his twenty-two extant
Arabic works. According to Max Meyerhof: "His
influence may be traced throughout the whole
historic course of European alchemy and chemistry."
He
is credited, with the writing of 100 chemical
works. "Nevertheless, the works to which
his name was attached" says Hitti, "were
after the 14th century, the most influential
chemical treatises in both Europe and Asia."
"He explained scientifically the two principal
operations of chemistry, calcination and reduction,
and registered a marked improvement in the methods
of evaporation, sublimation, filtration, distillation
and crystallization.
Jabir
modified and corrected the Aristotelian theory
of the constituents of metal, which remained
unchanged until the beginning of modern chemistry
in the 18th century. He has explained in his
works the preparation of many chemical substances
including "Cinnabar" (sulfide of mercury)
and arsenic oxide. It has been established through
historical research that he knew how to obtain
nearly pure vitrilos, alums, alkalis and how
to produce 'the so-called liver' and milk of
sulfur by heating sulfur with alkali.
He
prepared mercury oxide and was fully conversant
with the preparation of crude sulfuric and nitric
acids. He knew the method of the solution of
gold and silver with this acid. His chemical
treatises on such subjects have been translated
into several European languages including Latin
and several technical scientific terms invented
by Jabir have been adopted in modern chemistry.
A
real estimate of his achievements is only possible
when his enormous chemical work including the
Book of Seventy are published.
Richard
Russell (1678, A.D.) an English translator ascribes
a book entitled Sun of Perfection to Jabir.
A number of his chemical works have been published
by Berthelot. His books translated into English
are the Book of Kingdom, Book of Balances and
Book of Eastern mercury.
Jabir also advanced a theory on the geologic
formation of metals and dealt with many useful
practical applications of chemistry such as
refinement of metals, preparation of steel and
dyeing of cloth and leather, varnishing of waterproof
cloth and use of manganese dioxide to color
glass.
Jabir
was recognized as the master by the later chemists
including al-Tughrai and Abu al-Qasim al-Iraqi
who flourished in the 12th and 13th centuries
respectively. These Muslim chemists made little
improvement on the methods of Jabir. They confined
themselves to the quest of the legendary elixir
which they could never find.
Zakariya
Razi known as Rhazas in Latin is the second
great name in mediaeval chemical science. Born
in 850 A.D. at Rayy, he is known as one of the
greatest physicians of all times.
He
wrote Kitab al Asrar in chemistry dealing with
the preparation of chemical substances and their
application. His great work of the art of alchemy
was recently found in the library of an Indian
prince.
Razi
has proved himself to be a greater expert than
all his predecessors, including Jabir, in the
exact classification of substances.
His
description of chemical experiments as well
as their apparatus are distinguished for their
clarity which were not visible in the writings
of his predecessors.
Jabir
and other Arabian chemists divided mineral substances
into bodies (gold, silver etc.), souls (sulfur,
arsenic, etc.) and spirits (mercury and sal-ammoniac)
while Razi classified his mineral substances
as vegetable, animal and mineral.
The
mineral substances were also classified by Al-Jabiz.
Abu Mansur Muwaffaq has contributed to the method
of the preparation and properties of mineral
substances.
Abul
Qasim who was a renowned chemist prepared drugs
by sublimation and distillation. High class
sugar and glass were manufactured in Islamic
countries. The Arabs were also expert in the
manufacture of ink, lacquers, solders, cements
and imitation pearls.
The
famed physician, ar-Razi, d. 925 was also a chemist.
he wrote a book, Sir al-Asrar, the Secret of Secrets
which reveals much of the properties, colors and
types of minerals and mineralogy discovered by
all civilizations. This book was the first example
of a chemistry lab manual.
The
chemicals he experimented with included nitric
and sulfuric acid. His laboratory included burners,
water baths, a hearth, a kiln, bellows, filters,
ceramic dishes, flasks, and vials. All these devices
are part of today's labs.
This
book, four centuries later, in 13th century, Roger
Bacon translated The Secret of Secrets into Latin
by the title, Seretum Secretoum.
"Dr.
A. Hakim Murad says: ""The influence
of Ibn Haitham on Roger Bacon is clearly visible
in his works.""
In
his writing in the ""Making of Humanity,""
Briffault stated, ""It was under their
successors at the Oxford School that Roger Bacon
learned Arabic and Arabic science.
Neither
Roger Bacon nor his later namesake has any title
to be credited with having introduced the experimental
method.
Roger
Bacon was no more than one of the apostles of
Muslim science and method to Christian Europe;
Discussions as to who was the originator of the
experimental method are part of the colossal misrepresentation
of the origins of European civilization."
Chemistry
as a science is unquestionably the invention of
the Muslims. It is one of the sciences in which
Muslims have made the greatest contribution and
developed it to such a high degree of perfection
that they were considered authorities in this
science until the end of the 17th century A. D.
Jabir and Zakariya Razi have the distinction of
being the greatest chemists the mediaeval times
produced.
Writing
in his illuminating History of the Arabs, Philip
K. Hitti acknowledges the greatness of Arabs in
this branch of science when he says, "After
materia medica, astronomy and mathematics, the
Arabs made their greatest scientific contribution
in chemistry. In the study of chemistry and other
physical sciences, the Arabs introduced the objective
experiment, a decided improvement over the hazy
speculation of Greeks. Accurate in the observation
of phenomena and diligent in the accumulation
of facts, the Arabs nevertheless found it difficult
to project proper hypotheses."
What
is Taught: The concept of the
finite nature of matter was first introduced by
Antoine Lavoisier during the 18th century. He
discovered that, although matter may change its
form or shape, its mass always remains the same.
Thus, for instance, if water is heated to steam,
if salt is dissolved in water or if a piece of
wood is burned to ashes, the total mass remains
unchanged.
What
Should be Taught: The principles of
this discovery were elaborated centuries before
by Islamic Persia's great scholar, al-Biruni (d.
1050). Lavoisier was a disciple of the Muslim
chemists and physicists and referred to their
books frequently.